Gamalakhe Campus

NCV Programmes offered

NCV HOSPITALITY
NQF Level 2 NQF Level 3 NQF Level 4
Fundamental Fundamental Fundamental
English F A L L2 English F A L L3 English F A L L4
Life Orientation L2 Life Orientation L3 Life Orientation L4
Mathematics Literacy L2 Mathematics Literacy L3 Mathematics Literacy L4
Vocational Vocational Vocational
Hospitality Services L2 Hospitality Services L3 Hospitality Services L4
Hospitality Generics L2 Hospitality Generics L3 Hospitality Generics L4
Client Services and Human Relations L2 Client Services and Human Relations L3 Client Services and Human Relations L4
Food Preparation L2 Food Preparation L3 Food Preparation L4
NCV TOURISM
NQF Level 2 NQF Level 3 NQF Level 4
Fundamental Fundamental Fundamental
English F A L L2 English F A L L3 English F A L L4
Life Orientation L2 Life Orientation L3 Life Orientation L4
Mathematics Literacy L2 Mathematics Literacy L3 Mathematics Literacy L4
Vocational Vocational Vocational
Science of Tourism L2 Science of Tourism L3 Science of Tourism L4
Sustainable Tourism in SA L2 Sustainable Tourism in SA L3 Sustainable Tourism in SA L4
Tourism Operations L2 Tourism Operations L3 Tourism Operations L4
Client Services and Human Relations L2 Client Services and Human Relations L3 Client Services and Human Relations L4
NCV PRIMARY AGRICULTURE
NQF Level 2 NQF Level 3 NQF Level 4
Fundamental Fundamental Fundamental
English F A L L2 English F A L L3 English F A L L4
Life Orientation L2 Life Orientation L3 Life Orientation L4
Mathematics Literacy L2 Mathematics Literacy L3 Mathematics Literacy L4
Vocational Vocational Vocational
Agri-business L2 Agri-business L3 Agri-business L4
Animal Production L2 Animal Production L3 Animal Production L4
Plant Production L2 Plant Production L3 Advanced Plant Production L4
Soil Science L2 Soil Science L3 Farm Planning & Mechanization L4
NCV FINANCE, ECONOMICS AND ACCOUNTING
NQF Level 2 NQF Level 3 NQF Level 4
Fundamental Fundamental Fundamental
English F A L L2 English F A L L3 English F A L L4
Life Orientation L2 Life Orientation L3 Life Orientation L4
Mathematics Literacy L2 Mathematics Literacy L3 Mathematics Literacy L4
Vocational Vocational Vocational
Applied Accounting L2 Applied Accounting L3 Applied Accounting L4
Financial Management L2 Financial Management L3 Financial Management L4
Economic Environment L2 Economic Environment L3 Economic Environment L4
Wholesale & Retail L2 Wholesale & Retail L3 Wholesale & Retail L4

Report 191 Programmes offered

TOURISM
N4 N5 N6
Travel Office Procedures Travel Office Procedures Travel Office Procedures
Tourism Communication Tourism Communication Tourism Communication
Travel Services Travel Services Travel Services
Tourist Destinations Tourist Destinations Tourist Destinations
HOSPITALITY AND CATERING SERVICES
N4 N5 N6
Applied Management Applied Management Applied Management
Sanitation & Safety Entrep & Business Management Communication & HR
Nutrition & Menu Planning Computer Practice Computer Practice
Catering: Theory & Practical Catering: Theory & Practical Catering: Theory & Practical
FINANCIAL MANAGEMENT
N4 N5 N6
Entrep & Business Management Computer Practice Public Law
Management Communication Municipal Administration Municipal Administration
Public Administration Public Administration Public Administration
Computer Practice Public Finance Public Finance
BUSINESS MANAGEMENT
N4 N5 N6
Entrep & Business Management Entrep & Business Management Entrep & Business Management
Introductory Accounting Sales Management Sales Management
Management Communication Cost & Management Accounting Cost & Management Accounting
Computer Practice Computer Practice Computer Practice
INTRO TO ART AND DESIGN
N4 N5 N6
Introductory Drawing Drawing Drawing
Intro Graphic Interpretation Painting Painting
Intro Form & Colour Studies Art and Design Art and Design
Intro Space & Volume Studies History of Art History of Art
POPULAR MUSIC
N4 N5 N6
Aural and Ensemble Aural and Ensemble Aural and Ensemble
Improvisation Improvisation Improvisation
Vocal Practice / Piano Practice Vocal Practice / Piano Practice Vocal Practice / Piano Practice
Music Business Music Business Music Business

Occupational Programmes (2026)

Programme Duration
OC: Tourist Information Officer 2 Years
OC: Hairdresser 3 Years
OC: Chef 3 Years
OC: Cook 1 Year
The NC (V) is a vocational programmes at Level 2-4 of the National Qualifications Framework (NQF) and is offered by all public TVET Colleges countrywide. The NC(V) qualification is designed to provide both theory and practice, thus granting students an opportunity to gain work experience during the period of study
Learners who have completed a Grade 12 certificate with a minimum of a Higher Certificate achievement can consider studying further at a TVET College for a National Diploma. The Report 191 (NATED) programmes (also known as alternative post-school programmes) are available in Engineering, Business, Performing Arts, Utility and Educational Studies. To complete the required 2000 working hours in the relevant field of study
There is financial services in all our campuses. Go to the student finance services for help.

Successfully completed grade 9 and be at least 16 years old.
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